Ristorante Gambero Rosso

The right place to have good rest!

Menu

Appetizers / Hors-doerve

Mixed hot and cold sea food starters, 5 courses € 18

Boiled octopus with potatoes € 12

Mix of anchovies Gambero Rosso style € 13

Warm sea food salad € 14

Cod mousse, cod potatoes and parsley € 15

Caprese salad, tomato and mozzarella € 15

Mixed appetizer of meat (salami) and vegetables € 13

First Courses

Rice, Claudio style, (mussels, shrimps, squids) 15 minutes preparation, minimun 2 people € 16

Spaghetti with shellfish (mussels, clams and tomato) € 13

Pasta with fish and tomato sauce (Gambero Rosso speciality) € 14

Spaghetti meat sauce "bolognese style" € 10

Spaghetti tomato sauce € 10

Local Dishes

Stuffed mussels (meat and vegetable filling) € 12

Anchovies baked with potatoes and tomatoes € 14

Mussels, clams, Wine and parsley

€ 12

Cod ligurian style tomato and potatoes € 15

Small square of fresh pasta with tomato and "shrimp" sauce € 15

Trofie with pesto sauce € 15

Local pasta with cheese and vegetable filling in walnut sauce € 15

Main courses

Mixed grill fish € 21

Baked Sea-brim with vegetables € 21

Boiled scampi in sea salt € 25

Grilled meat with french fries € 16

Baked sea-bass with potatoes € 21

Bailed shell fish with fresh vegetables € 25

"Paranzella" fried fish, shrimps, squids € 16

Selection of local cheese, honey and marmelade € 16

Side dices

Mixed salad € 5

French fries € 5

Grilled Vegetables € 5

Sweets

Gambero Rosso Sorbet € 6

Fresh fruit plate € 8

"Panna cotta" € 6

Ricotta cheese with chocolate flavor € 6

Vaniglia or chocolate ice cream € 6

Ice cream with frutti di bosco € 6

Jam tart € 6

Chocolate cake € 6

Local cake with sweet wine € 6

Cover charge € 3

Water €3